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Indoor Air Quality

Note: EPA no longer updates this information, but it may be useful as a reference or resource.

More than 2 billion people in the developing world burn traditional biomass fuels indoors for cooking and heating. According to the World Health Organization (WHO), this increased smoke exposure results in an estimated 1.6 million premature deaths each year, largely among women and children. In developed countries, typcial sources of indoor exposures are molds and moisture, chemicals, secondhand smoke, radon and a number of other pollutants that affect human health.

For information about EPA and WHO indoor air programs:

Internationally, EPA is a leading partner in The Partnership for Clean Indoor Air. Exit EPA disclaimer This Partnership was launched at the World Summit on Sustainable Development in Johannesburg to address the increased environmental health risk faced by more than 2 billion people in the developing world who burn traditional biomass fuels indoors for cooking and heating. According to the World Health Organization, exposure to indoor air pollution results in an estimated 1.6 million premature deaths each year, largely among women and children. The mission of the Partnership is to improve health, livelihood, and quality of life by reducing exposure to air pollution from household energy use.

 

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