Jump to main content or area navigation.

Contact Us

ReefLink Database

Aquaculture

Aquaculture

The Aquaculture sector is involved in the raising and production of aquatic animals and plants in controlled environments (NAICS 2007).

CMap

Agriculture, aquaculture and forestry  policies regulate and control agriculture, aquaculture and forestry. The Aquaculture sector is involved in the raising and production of aquatic animals and plants in controlled environments. Biochemical & genetic resources are the naturally available novel biochemicals and genetic information found in coral reef organisms that can be utilized for animal breeding or development of biotechnology. Biological Addition refers to anthropogenic inputs of a biological nature into the reef ecosystem, including artificial habitat, domestic animal waste, supplemental feeding, and escape or release of non-native species. Cultural services are the nonmaterial benefits people obtain from ecosystems through spiritual enrichment, cognitive development, recreational opportunities, aesthetic experiences, sense of place, and educational and research opportunities. Discharge limitations are responses to regulate and control the discharge of pollutants and the use of chemicals. Ecosystem services are the benefits people obtain from ecosystems . Educational & Research Opportunities pertain to the value derived from a natural ecosystem in regards to knowledge, scientific research, study, and breakthroughs, and the ability to pass this knowledge on to others. The Escape and Release of Non-Natives pertains to the introduction of non-native and potentially invasive species into the coral reef ecosystem. Food & energy policies are legislation, restrictions, and guidelines that pertain to sectors that harvest or extract natural resources. The Food and Raw Materials sector includes groups that harvest natural resources from the earth, including agriculture, aquaculture, fishing, forestry, mining, and the oil and gas industry. The Reef Ecosystem includes a suite of abiotic variables that form the physical and chemical environment. Pressures are human activities that create stress on the environment. Provisioning services are the products or ecosystem goods obtained from ecosystems, including seafood, genetic and biochemical resources, pharmaceuticals, ornamental resources, and water resources. The state of the Reef Ecosystem is the condition, in terms of quantity and quality, of the abiotic and biotic components including physical, chemical, and biological variables. Reef Life is the abundance, distribution, and condition of the biological components of the coral reef ecosystem. Responses are actions taken by groups or individuals in society and government to prevent, compensate, ameliorate or adapt to changes in Ecosystem Services or their perceived value. Socio-Economic Drivers include the sectors that fulfill human needs for Food & Raw Materials, Water, Shelter, Health, Culture, and Security, and the Infrastructure that supports the sectors. Wastewater Discharges are direct discharges of wastewater, including nutrients and chemicals, into streams, rivers, lakes, or coastal waters. Water resources reflect the quality and quantity of seawater available for human use, including swimming, navigation, and other uses. Waterborne discharges include direct and indirect discharges of pollutants into the aquatic environment, including chemicals, nutrients, sediment, and pathogens.

CMap Description

Aquaculture systems create pressures on the reef ecosystem through discharges of wastewater and pose a risk for accidental escape & release of non-native species that may nfect, compete with, or consume native species. Aquaculture systems often depend on marine water resources, and benefit indirectly from nutrient & contaminant processing within the ecosystem. Aquaculture development may also benefit by studying the behavior of wild species or from genetic resources, by improving domesticated stock through interbreeding with wild individuals. Aquaculture policies can affect locations and practices of aquaculture facilities.

Jump to main content.