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Sustainable Restaurants

National Information
Contact Information

Pollution Prevention and Innovation Team
U.S. EPA Region 4
r4sustainability@epa.gov

This page provides links to non-EPA web sites that provide additonal information about sustainable restaurants. You will leave the EPA.gov domain and enter another page with more information. EPA cannot attest to the accuracy of information on that non-EPA page. Providing links to a non-EPA Web site is not an endorsement of the other site or the information it contains by EPA or any of its employees. Also, be aware that the privacy protection provided on the EPA.gov domain (see Privacy and Security Notice) may not be available at the external link. Exit EPA Disclaimer

Sustainable Restaurants and Food and Beverage Options

Do's and Don'ts for Making Sustainable Food and Beverage Choices: Article by Patricia Griffin, President, Green Hotel Association

EPA’s Energy Star Program for Food Service: Cost-effective recommendations to increase energy efficiency in restaurants.

Food Service Technology Center: Provides energy efficiency resources for commercial foodservice.

National Restaurant Association Conserve Program: An initiative designed to initiate and inspire actions that improve a company's bottom line, and are also good for people and the planet.

Green Foodservice Alliance: Supports sustainable best practices in the foodservice Industry through education, awareness and industry collaboration.

Green Meetings Industry Council Planning Sustainable Food and Beverage (PDF) (36 pp, 2.04 MB, About PDF) Suggestions for planning sustainable events.

Green Restaurant Association: A national nonprofit organization that provides a convenient and cost-effective way for restaurants, manufacturers, distributors, and consumers to become more environmentally responsible.

Green Seal Standard and Certification for Food Service and Restaurants: Offers third-party certification program for food service and restaurants and food services packaging that meet the Green Seal Lodging Standards.

State Food Recovery Resource List: Lists food banks nationwide.

Sustainable Events Guide, University of Houston (PDF): (8 pp, 1.01MB, About PDF) Suggestions for planning sustainable events.

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